I highly recommend that you try their daily specials, such as sashimi, grilled, simmered, deep-fried foods and so on. They are delicious and cost around 100 - 400 yen.
Food Photos
Sashimi

Sashimi (Daily Specials)
刺身
What kinds of sashimi (seafood) items are available and their prices vary daily based on what the bar has purchased.

3 Kinds of Sashimi 400 yen (Daily Specials)
刺身三種盛 Sashimi-sanshu-mori

Marinated (with vinegar) Mackerel
Bonito
Marinated (with soy sauce) Tuna
These seasonings are ginger, wasabi and garlic.

3 Kinds of Sashimi 400 yen (Daily Specials)
刺身三種盛 Sashimi-sanshu-mori

Whitebait, Mackerel, Marinated Tuna


Chicken Cooked Rare and Wasabi 250 yen (Daily Specials)
とりわさ Toriwasa



Sea Pineapple (Sea Squirt) Sashimi 300 or 350 yen (Daily Specials)
ホヤ刺身 Hoya-sashimi


Grilled

Grilled Whole Squid Filled with WATA Sauce 350 or 400 yen (Daily Specials)
(WATA is like cooked liver paste of squid.)
するめイカ姿焼 Surumeika-sugata-yaki

Yummy!


Fried Chicken Thigh Cooked with Miso 250 yen (Main Menu)
鶏もも味噌漬焼き Tori-momo-miso-yaki

Chicken thigh marinated in miso is used.

Scrumptious 🤤

Grilled Rice Ball 150 yen (This dish is not available from the main menu)
焼きおにぎり Yaki-onigiri

It is crispy on the outside and soft on the inside. It has okaka (bonito flakes) and soy sauce taste.

Yellowtail Teriyaki 300 yen (Daily Specials)
ぶり照焼 Buri-teriyaki

I thought it was pre-cooked food, but immediately after I had ordered Yellowtail Teriyaki ぶり照焼, they started cooking.
So that you can always have good tasting teriyaki fish.


Natto Beans in Thin Fried Tofu 250 yen (Main Menu)
きつね納豆 Kitsune-natto


Shark Teriyaki 300 yen (Daily Specials)
サメ照焼 Same-teriyaki

This shark is called Salmon Shark in English.


Squid Capelin Salmon Plate 300 yen (Daily Specials)
酒肴三点盛 Sake-sakana-santen-mori

Cooked Squid Arms with its Liver Paste (Sauce)
いかゲソ肝和え Ika-geso-kimo-ae

Grilled Capelin with Roe
子持ちシシャモ Komochi-Shishamo

Simmered Salmon Soft Roe (Milt)
さけ白子煮 Sake-shirako-ni

Grilled Pacific Saury and Tempura Set 350 yen (Daily Specials)
さんま塩焼と天ぷら Sanma-shioyaki-to-tempura





Simmered

Simmered Flounder 300 yen Daily Specials
カレイ煮付 Karei-nitsuke


Seasoned Soft Boiled Egg, Meat and Tofu 300 yen (Main Menu)
煮卵入り肉豆腐 Ni-tamago-iri-tofu



Simmered Fish
魚の煮付け Sakana-no-nitsuke

Simmered Fish Head of Japanese Amberjack 200 yen (Daily Specials)
いなだかぶと煮 Inada-kabutoni

Simmered Egg Plant 200 yen (Daily Specials)
なす煮浸し Nasu-nibitashi
This food is cooked with Japanese style broth.
When I went there in summer, it was chilled. It tested mild soy sauce. Yummy!

First I enjoyed original flavor. Then I put mixed chili peepers (七味 Shichimi) on it.

Simmered Mackerel in Miso 200 yen
(Daily Specials)
さば味噌煮




Simmered Chicken Skin
(Irregular Item)
鶏皮煮込み
When I went to the standing bar I was given this complimentary dish as a gift to celebrate their one year anniversary.


Edamame Green Soybeans 100 yen (Wall Menu)
枝豆 Edamame



Puffer Fish (Blowfish) Hot Pot 800 yen (Daily Specials)
ふぐ鍋 Fugu-nabe
Rice Porridge (Japanese Zosui) +200 yen
雑炊 Zosui

This is puffer fish hot pot. The dish can feed 1 (or near 2 people), and costs 800 yen.




After finishing the main ingredients, the leftover soup can be used to cooked rice porridge for an additional 200 yen.
Say,
Zosui ni shite kudasai.
雑炊にしてください。
Deep Fried

Deep Fried (Puffer) Blowfish 400 yen (Daily Specials)
ふぐ唐揚 Fugu-karaage


When I had this, it had some bones which were too hard to eat. If smaller puffer fish are used, its tiny bones are crispy and edible.



Deep Fried Horse Mackerel Marinated in Sweet Vinegar Sauce and Vegetables
300 yen (Daily Specials)
あじ南蛮漬 Aji-namban


Deep Fried Fish Marinated in Sweet Vinegar Sauce and Vegetables 200 yen Daily Specials
南蛮漬 Namban-zuke

2 kinds of fishes are used. (It is not horse mackerel.)

Sweet sour taste. I like it!

Deep Fried Shrimps (Daily Specials)
えび唐揚 Ebi-karaage
I put a bit of salt on it.

Deep Fried Thick Ham Cutlet 200 yen (Main Menu)
ハムカツ Ham-katsu


Deep Fried Flounder 350 yen (Daily Specials)
カレイ唐揚 Karei-karaage



Deep Fried Chicken Thigh with Cheese 250 yen (Main Menu)
鶏ささみチーズフライ Tori-sasami-cheese-fry



Deep Fried Horse Mackerel 200 yen (Main Menu)
アジフライ Ajifurai


Chicken Namban 300 yen (Daily Specials)
チキン南蛮

Stir Fried

Deep Fried Noodles Covered withStarchy Soup
300 yen (Main Menu)
おつまみ皿うどん Otsumami-saraudon
Mini-size

There are several kinds of stir-fried ingredients.

Salad

Tomato with Pickled Ginger 200 yen Daily Specials
がりトマト Gari Tomato

I also had tomato juice together.
Drink Photos

Temba Plum Chu-high 300 yen
天羽のうめ Temba-no-ume

Green Juice High 300 yen
Green juice mixed with shochu
青汁ハイ Aojiru-hai

Pickled Ginger High 300 yen
ガリ酎 Gari-chu
Pickled ginger Mixed with shochu and soda


Cold Sake 300 yen
冷酒 Reishu

Shochu 250, 300 yen (Main Menu)
焼酎

These are seasonal shochu.
Most of them cost 300 or 350 yen. Some of them are more expensive. 450 or 500 yen




Red / White Wine 300 yen
白ワイン Shiro-wine
赤ワイン Aka-wine


Green Tea Mixed with Shochu 250 yen
緑茶割り Ryokucha-wari

Tomato High 300 yen
Tomato juice mixed with shochu and soda
トマト酎ハイ

Soy Milk High 300 yen (Wall Menu)
豆乳ハイ Tonyu-high


Coffee High 300 yen (Wall Menu)
コーヒーハイ

Plum Wine
ソーダ with Soda 300 yen
ロック on the rock 300 yen (as pictured)
梅酒 Ume-shu

Plum Pickes High 300 yen
梅干酎ハイ Umeboshi-chu-high


Ginger Lemon Sour 300 yen
ジンジャーレモンサワー

Highball (Whiskey Soda) 300 yen
ハイボール
Information

This bar is located on the 2nd floor.

Bar Name
Tachinomi KAMIYA
立ち呑み かみや
Business Hours
5:00 pm - 10:00 pm (Last Call 9:30 pm)
Sunday and holiday are closed.
April 12 ~ May 11
7:00 pm Last Call
8:00 Closed
- Prices Includes 10% Tax
- No Smoking
- No Cover Charge / No Service Fee
- Cash Only
- Self-Service

There are some baskets. You can take it and put your bag in it. These baskets are not trash box.

Use the hand sanitizer when you stand at.


Food Menu as of April 2021
Main Food Menu
鶏もも味噌漬け焼き 250
Torimomo-miso-zukeyaki
Chicken Thigh Cooked with Miso
きつね納豆 250
Kitsune-natto
Natto Beans in Thin Fried Tofu
ベーコンエッグ 250
Bacon Egg
魚肉ソーセージ 100
Gyoniku-sausage
Fish Meat Sausage
韓国のり 100
Kankoku Nori
Korean Nori
ポテトフライ 150
Potato Fry
French Fries
Kani-cream-korokke
蟹クリームコロッケ 1p 150
Crab Cream Croquette
豚玉葱串カツ 150
Buta-tamanegi-kushikatsu
Deep Fried Pork Onion on a Skewer
さばバケットチーズ焼 300
Saba Baguette Cheese Yaki
Mackerel and Cheese on Sliced Baguette
揚げ出し豆腐 250
Agedashi-tofu
Deep-fried tofu in Japanese with Japanese style broth
鶏から3個 250
Tori-kara
Deep Fried Chicken 3p
鶏ささみチーズフライ 250
Tori-sasami-cheese-fry
Deep Fried Chicken Breast Cheese
あじフライ 200
Aji-fry
Deep Fried Horse Mackerel
ハムカツ 200
Hamukatsu
Deep Fried Thick Ham Cutlet
浅漬け 150
Asazuke
Pickles
らっきょう漬け 100
Rakkyo-zuke
Pickled Scallion
おつまみ皿うどん 300
Saraudon
Deep Fried Noodles Covered with Starchy Soup







Drink Menu as of April 2021
Drink Menu













Daily Specials on the White Board
They sometimes (not every day) tweet their Daily Specials in Japanese.
A restaurant specializes in whitebait: