Deep fried moray eel is tasty. Try it out! ウツボから揚げ 高知

Moray eel food is a local food in Kochi 高知 Japan. It is unique in texture and little chewy. I sometimes eat it because it's tasty.

Recommended aquarium in Kochi (Japanese website)

x.com

twitter.com

むろと廃校水族館 - 室戸市　ホームページ

土佐の東の最先端、光輝く海の恵み。空海、海洋深層水の町。高知県室戸市オフィシャルWEBサイト。イベント案内等

www.city.muroto.kochi.jp

Deep Fried Moray Eel ウツボから揚げ

Recommended restaurant in Kochi (Japanese website)

Baru-Kamenosuke
バル亀之助

http://www.kamenosuke.jp/

www.kamenosuke.jp

Recommended restaurant in Kochi (Japanese website)

SYOYA (JR Kochi Station branch)
庄や JR高知駅店

http://search.daisyo.co.jp/shop.php?shop_cd=1687

search.daisyo.co.jp

Seared Moray Eel ウツボたたき

Recommended restaurant in Kochi (Japanese website)

Katsugyo Ryouma
活魚 漁ま

魚料理屋 活魚 漁ま

高知市エリアの高知の魚介料理屋、魚料理屋 活魚 漁まのオフィシャルページです。お店の基本情報やメニュー情報などをご紹介しています。

s456703.gorp.jp

活魚 漁ま on Instagram • Photos and Videos

See photos and videos taken at this location and explore places nearby.

www.instagram.com

It is seared after it is boiled or steamed. It is often served with sliced onion and garlic.

This place is a large food court and well-known as a sightseeing place in Kochi 高知. (Japanese website)

Hirome-Ichiba (Hirome Market)
ひろめ市場

ひろめ市場

高知の観光名所「ひろめ市場」の公式ホームページです。

hirome.co.jp

• No Smoking
• Self Service

Moray Eel Jerky ウツボジャーキー

Moray eel jerky

Recommended restaurant in Kochi (Japanese website)

TOSA RIKISHA
土佐力舎

高知の海洋深層水なら土佐力舎

日本における海洋深層水の草分け室戸岬を拠点として、海洋深層水という深い「海の力」、豊かな「海の富」のたぐいまれな実りをお届けしていく。それが土佐力舎（とさりきしゃ）創業のこころざしです。

tosarikisha.com

I bought it at this place in 2018, but I'm not sure if they still have the product in stock.

Online Shopping (Japanese website)

お取り寄せグルメのすゝめ

生活を豊かにするお取り寄せグルメの情報を配信中

murototsuhan.com

How to cook

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Another Japanese food culture

Japanese Food Culture: WHALE MEAT Dishes at a Restaurant KUJIRASHOKUDOU 鯨食堂 in Saitama next to Tokyo くじら料理

Are you interested in eating whale meat such as steak, sushi, sashimi (raw) and deep fried whale?This restaurant is permanently closed.

japancourse.com

January 25, 2020